Simple, practical, and full of everyday flavour, garlic pickle recipe | chilli garlic pickle recipe | garlic chilli pickle is a vegetarian Indian pickle made with oil, or 25 cloves garlic, and green chilli in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, karanji recipe | gujiya recipe | karjikai recipe | kajjikayalu recipe is a vegetarian Indian sweets made with dry coconut / kopra / desiccated coconut, powdered sugar, and poppy seeds / khus khus in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Eggplant Mango Kadhi is a Indian main course made with medium eggplant, garlic cloves, and cumin seeds in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Crisp at the edges and tender through the middle, mirchi fry recipe | stuffed green chilli fry | bharwan mirchi fry recipe is a vegetarian Indian side dish made with green chilli, peanut powder, and turmeric / haldi in about 13 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, noodle soup recipe | maggi soupy noodle recipe | maggi soup recipe is a vegetarian Indian soup made with olive oil, garlic, and spring onion in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Fragrant, comforting, and easy to serve as a complete meal, Instant Pot Rice Kheer Recipe (Payasam) is a vegan, vegetarian Indian dessert made with milk (full fat), water, and basmati rice in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, puri recipe for pani puri | gol gappe puri recipe | golgappa recipe is a vegetarian Indian snacks made with sooji / semolina / rava, maida / plain flour / all purpose flour / refined flour, and of baking soda in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, veggie bites recipe | peri peri vegetable bites | veggie ball recipe is a vegetarian Indian snacks made with chana / chickpea, onion, and capsicum in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Masala Pav Recipe is a vegetarian Indian snack made with simple everyday ingredients in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, rasmalai recipe with milk powder | eggless milk powder rasmalai recipe is a vegetarian Indian dessert made with milk, cardamom powder, and few threads saffron / kesar in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, instant chole bhature recipe | chole bhatura recipe with soda water is a vegetarian Indian breakfast made with maida / plain flour / all-purpose flour / refined flour, rava / semolina / sooji, and sugar in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, bread dhokla recipe | instant bread dhokla | quick & easy bread dhoklas is a vegetarian Indian breakfast made with bread, rava / bombay rava / sooji / semolina, and curd / yogurt in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
