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Easy Recipes, Food and Lifestyle Ideas

vegetarian

Recipes

Vegan Portobello Mushroom Burgers

Simple, practical, and full of everyday flavour, Vegan Portobello Mushroom Burgers is a vegan, vegetarian recipe made with balsamic vinegar, soy sauce, and dried basil in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Main Course

Instant Pot Mixed Vegetables Spinach Curry

Warm, richly spiced, and built for a satisfying meal, Instant Pot Mixed Vegetables Spinach Curry is a vegetarian Indian main course made with oil, bay leaf, and cumin seeds in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Salad

Vegan Broccoli Salad

Fresh, bright, and straightforward to put together, Vegan Broccoli Salad is a vegan, vegetarian American salad made with small broccoli florets, red onion, and blueberries in about 15 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Main Course

Masala Pasta Recipe (Indian Style Pasta)

Simple, practical, and full of everyday flavour, Masala Pasta Recipe (Indian Style Pasta) is a vegetarian Indian main made with simple everyday ingredients in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Breakfast

Vegan Carrot Cake Baked Oatmeal

Sweet, inviting, and made for sharing, Vegan Carrot Cake Baked Oatmeal is a vegan, vegetarian American, Gluten-free, Vegan breakfast made with lightly packed grated carrots, old fashioned oats, and baking powder in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Main Course

Instant Pot Brown Rice Recipe

Fragrant, comforting, and easy to serve as a complete meal, Instant Pot Brown Rice Recipe is a vegetarian world main made with simple everyday ingredients in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Sides

How to Make Paneer

Warm, richly spiced, and built for a satisfying meal, How to Make Paneer is a vegetarian Indian sides made with whole milk and white vinegar in about 15 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Beverage

Golden Chai Mix for Turmeric Chai Latte

Simple, practical, and full of everyday flavour, Golden Chai Mix for Turmeric Chai Latte is a vegan, vegetarian fusion, Vegan beverage made with powdered turmeric, ground cardamom, and ground cinnamon in about 10 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Main Course

Vegan Potato Curry

Warm, richly spiced, and built for a satisfying meal, Vegan Potato Curry is a vegan, vegetarian Indian main course made with oil, green cardamom pods, and cloves in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Appetizer

Vegan Tortilla Roll ups Recipe with Dairy free Cream Cheese

Simple, practical, and full of everyday flavour, Vegan Tortilla Roll ups Recipe with Dairy free Cream Cheese is a vegan, vegetarian American, Vegan appetizer made with firm tofu, lemon juice, and apple cider vinegar in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 6, 2026
Dessert

gadbad ice cream recipe | gudbud ice cream | gadi bidi ice cream

Simple, practical, and full of everyday flavour, gadbad ice cream recipe | gudbud ice cream | gadi bidi ice cream is a vegetarian mangalore, udupi dessert made with vanilla ice cream, grapes, and mango in about 3 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 5, 2026
Breakfast, Main Course

Broccoli Paneer Paratha

Warm, richly spiced, and built for a satisfying meal, Broccoli Paneer Paratha is a vegetarian Indian breakfast, main course made with whole wheat flour, salt, and oil in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 5, 2026