Yakhni Pulao (Mutton Pulao)
Delicious & fragrant rice pilaf cooked in yakhni (meat broth) with mutton, spices and caramelized onions. It's a nutrious and delicious meal that's eaten with salan and raita.
Delicious & fragrant rice pilaf cooked in yakhni (meat broth) with mutton, spices and caramelized onions. It's a nutrious and delicious meal that's eaten with salan and raita.
These flaky baked vegetable puffs make for a great party snack. They are made with a filling of spiced mixed vegetables and store-bought puff pastry sheets.
Easy Thalassery biriyani is one of the popular dishes from kerala cuisine. It can be made using mutton or chicken. This recipe card shares ingredients & instructions to make thalassery chicken biryani.
Tangdi kabab also known as tandoori drumsticks, are a popular appetizer from the Indian restaurants. Chicken drumsticks are marinated in a spiced yogurt and grilled until cooked through and slightly charred.
Make this Tandoori Shrimp for a delicious and impressive side or starter. Shrimp/ prawns are marinated in spiced yogurt and roasted in an oven, air fryer or a skillet on the stovetop.
Make delicious restaurant style Tandoori fish tikka at home with this fast recipe. Serve it as a appetizer with mint chutney or coriander chutney. It also goes well with lemon rice or turmeric rice, kachumber & raita.
Simple, delicious and healthy spinach omelette makes for a great meal. Serve it any time for a protein packed and nutritious meal with bread, toast, roti or tortillas.
Veg keema also known as Soya keema are granules made from soya protein. It is used to make curries, snacks and many Indian dishes. This recipe helps you make veg soya keema curry.
Soya chunks curry aka meal maker curry is a delicious Indian dish made with soya nuggets, spices, onions, tomatoes and herbs. This vegan mock meat curry is the ultimate comfort food!
Delicious egg curry made in a simple Indian style with basic ingredients. It is quick to make for a week night dinner if you have the boiled eggs ready. Serve egg curry with plain rice, roti or bread.
Singapore Fried Rice is a Fusion Chinese rice dish that is a variation of the regular fried rice. This is flavored with curry powder and more spices for a flavor-packed dish.
This tangy and spicy shrimp vindaloo is a popular staple from the Goan cuisine. Serve with rice, bread or flatbreads. To round out your meal, have a raita and a vegetable salad on the side.