Simple, practical, and full of everyday flavour, pasta soup recipe | weight loss soup | healthy soups for weight loss is a vegetarian international soup made with olive oil, ginger, and garlic in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, oreo chocolate cake recipe | no oven, no flour, no soda chocolate cake is a vegetarian international cake made with oreo biscuit, milk, and eno fruit salt in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, biscuit pudding recipe | chocolate biscuit pudding | parle-g biscuit custard pudding is a vegetarian international dessert made with parleg biscuit / any digestive biscuit, cocoa powder, and vanilla extract in about 85 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, pizza burger recipe | burger pizza in kadai | pizza cheeseburger is a vegetarian international burger made with oil, garlic, and onion in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, no bake swiss roll recipe | parle-g biscuit swiss roll | no bake chocolate roll cake is a vegetarian international dessert made with parle-g biscuit, cocoa powder, and powdered sugar in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, milkmaid recipe | condensed milk recipe | homemade milkmaid in 3 minutes is a vegetarian international condiments made with milk powder, corn flour, and baking soda in about 5 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Warm, richly spiced, and built for a satisfying meal, dalgona coffee recipe | dalgona coffee 2 ways | cocoa powder dalgona is a vegetarian international beverage made with instant coffee powder, sugar, and water in about 10 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Crisp at the edges and tender through the middle, crispy corn recipe | crispy fried corn | crispy corn kernels is a vegetarian international snack made with water, salt, and sweet corn. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, chocolate banana cake recipe | banana and chocolate cake | banana chocolate chip cake is a vegetarian international cake made with banana, (180 gm) sugar, and (120 ml) oil in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, cold coffee recipe | cold coffee milkshake | coffee milkshake recipe is a vegetarian international beverages made with instant coffee powder / 3 tbsp decoction, warm water, and full cream milk in about 6 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, chocolate pudding recipe | eggless choco pudding | choc pudding is a vegetarian international dessert made with milk, (12 grams) cocoa powder, and (16 grams) corn flour in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Crisp at the edges and tender through the middle, onion rings recipe | crispy onion rings | onion fried rings is a vegetarian international snack made with onion, maida / plain flour, and corn flour in about 15 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
