Grilled Paneer Sandwich is an Indian-style vegetarian sandwich made with spiced paneer and yogurt stuffing layered with chutney and vegetables, then grilled until crisp. It is easy to prepare and makes a filling breakfast or snack.
This is a fragrant and lightly spiced paneer pulao made with freshly ground pulao masala which really brings in a lot of flavor and aroma in the recipe.
Paneer popcorn is an easy to make crispy snack. These crunchy paneer bites can also be called as paneer nuggets.
Paneer Patties is an easy and quick cottage snack made with a handful of ingredients like Indian cottage cheese, mashed potatoes, cornflour and seasonings.
Paneer Momos are soft steamed dumplings filled with a mildly spiced paneer mixture of onion, herbs and spices. The thin wrapper is tender with a slight chew, while the filling stays moist, creamy and savory. These paneer dumplings are served hot with spicy chutneys and are a popular street-style sna
Paneer kheer recipe is a quick and easy Indian cottage cheese kheer for the festive season. Ready in less than 25 minutes.
Paneer jalfrezi is a tangy, mild and semi dry curry of paneer (Indian cottage cheese) cooked with hearty vegetables and flavorful herbs, spices. This Jalfrezi Recipe can also be made only with mix vegetables and skipping the paneer altogether.
Paneer Bread Roll is a quick snack of a savory, spiced paneer stuffing filled in bread slices and made into rolls which are then baked. This recipe is made without onions and garlic.
Panchamrut, also called Panchamrit, is a sacred mixture prepared during Hindu rituals and festivals. It is made with five pure ingredients which are milk, curd, ghee, honey, and jaggery, that symbolize purity and nourishment. Panchamrut is offered to deities and later shared as prasad among devotees
Palak Raita or Spinach Raita is a simple and easy recipe of lightly flavored Spinach Yogurt Dip that is made with curd (yogurt), spinach, spices, herbs and seasonings. It is refreshing, healthy and pairs well with rice based dishes like pulao (pilaf) or biryani.
Palak Patta Chaat is a chaat snack made with crispy fried spinach fritters topped with spicy green chutney, tangy and sweet tamarind chutney and onions, sev, curd and spice mixes.
Palak Pakoda (also called Palak Pakora) is a quick savory Indian snack of deep-fried spinach fritters made with fresh spinach leaves (palak), gram flour (besan), onion, herbs and spices. This Palak Pakoda recipe is one of our favorite pakoda variants from the North Indian cuisine. Serve these scrump