Vegan Blueberry Muffin Energy Bites, 1 Bowl 15 Minute. 8 Ingredient Blueberry energy balls for Snacking. Gluten-free Grain-free Soyfree Recipe, Nutfree option in notes

Recipe Snapshot

  • Prep time: 5 minutes
  • Cook time: 10 minutes
  • Total time: 15 minutes
  • Yield: 12
  • Category: Breakfast, Snack
  • Cuisine: American, Vegan

Ingredients

  • 1/2 cup smooth cashew butter (or use almond butter)
  • 1.5 tbsp lemon juice
  • 1/3 cup coconut sugar
  • 1 tsp vanilla extract
  • 1/8 tsp salt
  • 1/2 cup almond flour
  • 3 tbsp coconut flour (or use oat flour)
  • 1 tbsp chia seeds ((optional), or add other small seeds of choice)
  • 1/4 cup dried blueberries

Method

  1. Measure out the ingredients and keep ready. Let the nut butter sit for 10 mins to come to room temperature, or warm in a bowl in microwave. Mix nut butter, sugar, lemon, vanilla and salt in a bowl until well incorporated. (Nut butters can stiffen quickly and mixing will take longer depending on the type of nut butter and ambient temperature)
  2. Add flours and mix in, Add the chia and blueberries and mix into a soft dough
  3. Roll into balls using hands or use cookie scoop to shape. Store on the counter for the day, refrigerate for upto a week and freeze for a month.

Kiyaan Singh’s Kitchen Note

Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.