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Easy Recipes, Food and Lifestyle Ideas

vegetarian

Main Course

Vegan Vegetable Lo Mein with Soba Noodles

Simple, practical, and full of everyday flavour, Vegan Vegetable Lo Mein with Soba Noodles is a vegan, vegetarian Asian, Vegan main made with vegan soba noodles, soy sauce, and sesame oil in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 5, 2026
Breads, Snack

Masala Pav

Simple, practical, and full of everyday flavour, Masala Pav is a vegetarian Indian Street Food breads, snack made with butter, medium red onion, and medium tomatoes in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 5, 2026
Soup

Punjabi Dal Fry Recipe

Crisp at the edges and tender through the middle, Punjabi Dal Fry Recipe is a vegan, vegetarian Indian soup made with red lentils, of water, and ginger in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 5, 2026
Side Dish

tomato tambli recipe | tomato tambuli recipe | tomato flavoured yogurt

Simple, practical, and full of everyday flavour, tomato tambli recipe | tomato tambuli recipe | tomato flavoured yogurt is a vegetarian south indian side dish made with matoes, green chilli, and curd in about 10 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 5, 2026
snacks

cheesy bread roll recipe | veg stuffed bread roll recipe

Simple, practical, and full of everyday flavour, cheesy bread roll recipe | veg stuffed bread roll recipe is a vegetarian Indian snacks made with of bread, mozzarella cheese / cheddar cheese, and potatoes in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 5, 2026
Side

Broccoli Zunka Recipe - Broccoli & Bell Pepper with Spices, Chickpea flour

Simple, practical, and full of everyday flavour, Broccoli Zunka Recipe - Broccoli & Bell Pepper with Spices, Chickpea flour is a vegan, vegetarian Indian side made with chickpea flour, oil, and or more cumin seeds in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 5, 2026
Dessert

Grilled Peaches with Mascarpone

Simple, practical, and full of everyday flavour, Grilled Peaches with Mascarpone is a vegetarian World dessert made with peaches, unsalted butter, and honey in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 5, 2026
Salad

Thai Salad with Chickpea Carrot Crumble & Garlic Soy Dressing

Fresh, bright, and straightforward to put together, Thai Salad with Chickpea Carrot Crumble & Garlic Soy Dressing is a vegan, vegetarian Thai salad made with ginger, peanuts, and cooked chickpeas in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 4, 2026
Dessert

Mango Coconut Ladoo

Simple, practical, and full of everyday flavour, Mango Coconut Ladoo is a vegan, vegetarian Indian dessert made with shredded coconut, almond meal, and or more mango puree in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 4, 2026
Main Course

Easy Chickpea Curry Spiced Potato Bowl

Warm, richly spiced, and built for a satisfying meal, Easy Chickpea Curry Spiced Potato Bowl is a vegan, vegetarian Indian main made with oil, chopped red onion, and garlic cloves in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 4, 2026
Main Course

Pasta soup recipe

Simple, practical, and full of everyday flavour, Pasta soup recipe is a vegetarian world main made with simple everyday ingredients in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 4, 2026
Snack

Tandoori Aloo Tikka Recipe (Potato Skewers)

Simple, practical, and full of everyday flavour, Tandoori Aloo Tikka Recipe (Potato Skewers) is a vegetarian Indian snack made with simple everyday ingredients in about 60 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 4, 2026