Crispy on the outside, soft and tender on the inside, these Zucchini Fritters are an excellent way to use the season's bounty. The recipe is naturally vegan and easy to make with ingrediets like whole wheat flour, chickpea flour, onion, herbs and seasonigs.
A wholesome twist on the classic! Traditional zucchini bread is mildly sweet and spiced, known for its soft, moist crumb thanks to grated zucchini. My version is a Chocolate Zucchini Bread that’s moist, soft, and tender - made with whole wheat flour, cocoa, and pantry staples. It’s easy to make, egg
Fried elephant foot yam, also known as suran, is a crispy spiced veggie dish made with simple, wholesome ingredients. It’s delicious for a snack or side, and pairs great with any Indian main course.
Elephant Foot Yam Chips recipe or Jimikand recipe is a simple and an easy recipe which has only four ingredients in it, except yam - turmeric, red chilli powder, lemon juice and salt.
Wood Apple Juice is a summer cooling drink made from this typical fruit, also known as elephant apple. This wood apple recipe is a popular summer beverage in northern and eastern parts of India. The drink is tasty, refreshing as well as nutritious.
Whole Wheat Bread, also known as Wholemeal Bread, is a soft homemade bread made with simple pantry ingredients. This recipe uses 100% whole wheat flour along with yogurt and yeast. The bread has a tender crumb and mild wheat flavor. It works well for toast, sandwiches, and simple meals.
Baked Samosa is a healthier homemade snack made with a crisp whole wheat pastry and a flavorful potato and green peas filling. Baking instead of deep-frying makes it lighter while still giving the pastry a lightly flaky texture. Enjoy these baked samosas hot or warm with mint chutney, tamarind chutn
This wheat momos recipe is a healthier take on the popular street-style snack, made with whole wheat flour. The atta momos are filled with a savory mixed vegetable stuffing and are fully plant based. Very little oil is used, apart from greasing. Serve them hot with a spicy dipping sauce.
This Wheat Dosa recipe is a quick, easy, crispy dosa variant made with a batter of whole wheat flour, rice flour, onions or shallots, herbs and spices. It is also called as Godhuma Dosa in Tamil or Atta Dosa in Hindi.
Watermelon juice is a light and refreshing drink made with fresh watermelon and a few simple ingredients. It is naturally sweet, hydrating and perfect for hot days. This recipe shows how to make the classic version at home, with simple options to adjust the flavor if you like.
This Watermelon Agua Fresca is a cooling, refreshing, alcohol-free, vegan and gluten-free Mexican drink made with watermelon, ginger, lemon juice, sugar (optional) and water. Perfect to beat the heat during summers.
Vrat wale aloo is a fasting dish made with potatoes, tomatoes, spices and herbs.