Madurai chicken curry is a rich, spicy South Indian curry with a tomato base featuring flavors of fennel, black pepper, curry leaves, garlic, and ginger. You can adjust the spice as you like and try this incredible sauce with your protein of choice! Gluten-free with Nutfree and Soyfree options
Cauliflower Pepper fry. This South Indian side has pepper in the batter and black pepper, chilies and green pepper in the sauce! This onion curry leaf black pepper sauce is addictive! Serve with a curry or with fried rice! Gluten-free Soyfree nutfree
Change up your overnight oats game with these Spiced chili Oil Overnight Oats inspired by South Indian Curd rice! This raita dip oats with shredded veggies finished with curry leaf spiced oil!. Gluten-free options for Nutfree Soyfree
Red Bell Pepper Peanut Chutney recipe is a refreshing chutney made using the combination of nutty flavor of the roasted peanuts with the smoky flavored red capsicum.
Sweet Corn Kosambari is a south Indian style salad made with corn, pomegranate, and coconut and tempered with a few spices. This can be served as a side dish with meals or can be eaten as a snack.
You are going to love this South Indian Tofu Pepper Curry! Crispy tofu in an amazing, caramelized onion and black pepper sauce is a simplified version of the popular South Indian dish.
Podi rice made with a dry chili garlic peanut podi chutney, is a super flavorful Indian fried rice. One-pot gluten-free meal, nutfree option
Ash Gourd Raita is a healthy and delicious accompaniment made from winter melon (ash gourd) and yogurt.
Vegetable Quinoa biryani is an easy, healthy one pot dish you can make with quinoa, vegetables and biryani masala.
Cauliflower Curd (Yogurt) Rice is an easy and healthy South Indian recipe made with cauliflower rice, greek yogurt (or hung curd) and tempered with ginger and other Indian spices.
A simple, easy and flavorful vegetable biryani recipe made in the Instant pot pressure cooker with layers of spiced vegetables, warm spices, herbs like mint and cilantro, fried onions and basmati rice.
Purple Cabbage Poriyal is a south indian stir fry recipe prepared with purple cabbage, fresh coconut and tempered with few spices in Indian style.