Simple, practical, and full of everyday flavour, Baked Lentil Split Pea Falafel Bowl with Tahini dressing. Gluten-free Soy-free Recipe is a vegan, vegetarian Mediterranean bowl made with lentils, yellow or green split peas, and water in about 60 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Vegan Indian Chai Tea. Masala Chai. Gluten-free Recipe is a vegan, vegetarian Indian beverage made with water, raw sugar or other sweetener to taste, and chai patti/loose tea in about 15 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Atakilt Wat - Ethiopian Cabbage Potato Carrots. Vegan Gluten-free Recipe is a vegan, vegetarian ethiopian side made with olive oil or vegan butter, garlic, and minced ginger in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, Vegan Blueberry Cheesecake is a vegan, vegetarian Gluten-free, Vegan dessert made with almonds, sea salt, and pitted Medjool dates in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Ziti Cheddar Brussels Sprouts Bake Recipe is a vegan, vegetarian recipe made with pasta cooked according to instructions, white beans or 1/4 cup soaked cashews, and almond milk or other non dairy milk in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, Almond Butter Oatmeal Breakfast Cookies. Vegan Gluten-free Oil-free Recipe is a vegan, vegetarian amaerican cookie made with almond butter, maple syrup, and almond milk in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Blueberry Strawberry Frozen Yogurt Bars. Vegan Gluten-free Recipe is a vegan, vegetarian snack made with + 2 Tbsp almond flour, oat flour, and ground raw sugar in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Lasagna Grilled Cheese. Nut-free Soy-free Vegan Recipe is a vegan, vegetarian Italian sandwich made with recipe of my Cauliflower alfredo sauce, jar herbed pasta sauce or marinara, and recipe of my Pepita Parmesan in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, Chocolate Chip Cookie dough Bars- No Bake is a vegan, vegetarian American dessert made with solid coconut oil, almond milk, and Coconut palm Sugar in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Vegan Sprouted Wheat Millet Sandwich Bread Recipe is a vegan, vegetarian bread made with wheat berries, millet, and water in about 135 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Roasted Asparagus Basil Soup. Vegan Glutenfree Recipe is a vegan, vegetarian American soup made with Asparagus Spears, of garlic, and white or red onion in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Salted Date Caramel, Chocolate Pie with Almond Coconut Crust. Vegan Glutenfree No Bake is a vegan, vegetarian Gluten-free, Vegan dessert made with + 2 Tbsp almonds, hemp seeds, and flax seed meal in about 60 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
