Masala Raita | Dahi Raita
Masala raita is a simple yet tasty raita variant made with fresh yogurt, onions, coriander leaves and spice powders.
Masala raita is a simple yet tasty raita variant made with fresh yogurt, onions, coriander leaves and spice powders.
This is an easy, simple and super sumptuous way of preparing a vegetarian Masala Pasta dish, in a North Indian style. The masala is just like any other spiced onion-tomato mixture that goes in an Indian dish.
This Masala Corn recipe is simple and quick, yet nutritious and tasty. Enjoy a warm bowl as a snack or brunch or as a side with your meals.
Masala Chai, or Indian Masala Tea, is a fragrant black tea brewed with spices like cardamom, ginger, cinnamon, cloves, and sometimes herbs like tulsi or lemongrass. It is sweetened with sugar and finished with a touch of milk. A beloved drink across India, perfect for breakfast time or with evening
Mango Raita is a tangy, sweet accompaniment or side dish that is made with curd (yogurt) and ripe sweet mangoes. This Mango Raita recipe is unique. The crackling tempering that goes into it gives it a new dimension which results in a beautiful mix of flavors and texture too.
Mango Modak, also called Amba Modak, is a soft Indian sweet made with mango pulp and khoya or mawa. The mango pulp, khoya and sugar are cooked together, flavored with cardamom and saffron, and then shaped in a modak mould. Make it during mango season or offer it to Bhagwan Ganesha for Ganesh Chaturt
Mango Kulfi is a rich, creamy, and traditional Indian frozen dessert made with the goodness of ripe mangoes, milk, and sugar. This no-cook version made with mangoes, condensed milk, cream, milk and flavorings is quick to prepare and bursting with the natural sweetness and aroma of mangoes - perfect
The best homemade mango juice recipe uses organic alphonso mangoes for a terrifically sweet, nectar-like drink that's perfect for enjoying by the glassful or including in any number of juice-based beverage recipes.
Mango Halwa is a lovely homecooked, sweet and smooth pudding that is simple and heroes this seasonal fruit in all its glory. It is quite addictive and made with rava/suji (semolina), ghee, sugar, milk, nuts, flavorings and of course mangoes.
Mango Chaat is a quick recipe of tangy, spicy chaat snack made with raw green unripe sour mangoes, puffed rice, onions, tomatoes, peanuts, lemon juice, herbs and spices.
Malai Kulfi is a traditional Indian frozen dessert made by slowly reducing milk until rich and creamy. This easy Kesar Pista Malai Kulfi is made without condensed milk or khoya (mawa). Malai (clotted cream) is stirred back into the milk, and fresh cream is added for extra richness. Use the same reci
Indian-style macaroni recipe is a simple fusion pasta made with mixed vegetables like carrots, green beans, cauliflower, capsicum, baby corn, potatoes, and peas, cooked with Indian spices and herbs. This macaroni pasta comes together in about 30 minutes and can be served as a main dish or a side.