There’s nothing more simple to make and satisfying to enjoy than a warm, crisp and gooey cheese sandwich. Here I share two ways to prepare an easy grilled cheese sandwich in less than 20 minutes. Try your preferred recipe for a quick and yummy breakfast, lunch, or even dinner.
Cheese Paratha is a delicious whole wheat unleavened flatbread stuffed with a cheesy savory stuffing made with cheddar cheese, onions, green chilies and black pepper.
Cheese Bread Pakora is a delicious snack of bread filled with spiced grated cheese that are batter coated and later deep fried or shallow fried. These pakoras have a crispy and soft texture from outside with melty and savory cheese filling within.
Gajar ka paratha or carrot paratha is a healthy and delicious whole wheat flatbread made with grated carrots and herbs.
Cabbage paratha is whole wheat flatbread stuffed with a spiced cabbage stuffing and are usually made for breakfast in North India.
Buttermilk pancakes are soft, fluffy pancakes made with whole wheat flour and buttermilk. The buttermilk and apple cider vinegar, helps create a tender texture and mild tang. This best buttermilk pancake recipe cooks evenly on a pan and uses simple pantry ingredients. The pancakes are lightly sweet
These stuffed broccoli parathas are healthy nutritious whole wheat flatbreads stuffed with a spiced broccoli stuffing.
White Bread is a soft, fluffy and light homemade loaf made with flour, yeast, sugar, oil and water. This beginner-friendly recipe makes a soft and fluffy loaf with a tender crumb and golden crust, making it great for sandwiches, toast, breakfast and snacks.
Bread Dosa is a quick and instant variant of dosa and made with bread, yogurt, rice flour, spices and fruit salt (eno).
This easy breakfast recipe is perfect for busy mornings. With just about 10 minutes worth of effort, you can have a piping hot stack of lightly sweetened Blueberry Pancakes that you will love.
Besan Chilla or Besan ka Cheela is a savory Indian pancake recipe made with gram flour (besan), onions, tomatoes, herbs and spices. You can add your favorite grated vegetables to make these more nutritious, and serve as a quick breakfast, brunch, or even as a late-night snack.
Beetroot Paratha is an Indian whole wheat flatbread stuffed with a spiced and savory beetroot filling. These Stuffed Beet Flatbread make for a filling breakfast or brunch and can be also packed for tiffin box.