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Easy Recipes, Food and Lifestyle Ideas

vegetarian

Breakfast

Besan Chilla Recipe (Breakfast Cheela)

Simple, practical, and full of everyday flavour, Besan Chilla Recipe (Breakfast Cheela) is a vegetarian North Indian breakfast made with simple everyday ingredients in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 31, 2026
Main, Snack

Pav Bhaji Recipe (Mumbai Street Style)

Simple, practical, and full of everyday flavour, Pav Bhaji Recipe (Mumbai Street Style) is a vegetarian Indian main, snack made with simple everyday ingredients in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 31, 2026
Breakfast

Aloo Paratha Recipe | Potato Stuffed Paratha

Simple, practical, and full of everyday flavour, Aloo Paratha Recipe | Potato Stuffed Paratha is a vegetarian North Indian breakfast made with simple everyday ingredients in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 31, 2026
Spice Blend

Rasam Powder Recipe | How to make Rasam Podi

Simple, practical, and full of everyday flavour, Rasam Powder Recipe | How to make Rasam Podi is a vegan, vegetarian South Indian, Tamil Nadu spice blend made with simple everyday ingredients in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Breakfast

Rava Dosa Recipe (Quick & Crispy)

Crisp at the edges and tender through the middle, Rava Dosa Recipe (Quick & Crispy) is a vegan, vegetarian South Indian breakfast made with simple everyday ingredients in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Main Course

Green Moong Dal (Green Gram Curry)

Warm, richly spiced, and built for a satisfying meal, Green Moong Dal (Green Gram Curry) is a vegan, vegetarian North Indian main course made with simple everyday ingredients in about 100 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Breakfast, Brunch

Eggless Banana Bread Recipe (+ Vegan & Whole Wheat)

Simple, practical, and full of everyday flavour, Eggless Banana Bread Recipe (+ Vegan & Whole Wheat) is a vegan, vegetarian World breakfast, brunch made with simple everyday ingredients in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Beverages

Dalgona Coffee Recipe (Korean Whipped Coffee)

Warm, richly spiced, and built for a satisfying meal, Dalgona Coffee Recipe (Korean Whipped Coffee) is a vegetarian Korean, World beverages made with simple everyday ingredients in about 12 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Soup, Starters

Fresh Tomato Soup Recipe (Restaurant Style)

Simple, practical, and full of everyday flavour, Fresh Tomato Soup Recipe (Restaurant Style) is a vegetarian American, World soup, starters made with simple everyday ingredients in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Desserts, Sweets

Moong Dal Halwa

Warm, richly spiced, and built for a satisfying meal, Moong Dal Halwa is a gluten-free, vegetarian North Indian desserts, sweets made with simple everyday ingredients in about 430 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Side Dish

Kosambari Recipe | Kosambari Salad | Moong Dal Salad

Warm, richly spiced, and built for a satisfying meal, Kosambari Recipe | Kosambari Salad | Moong Dal Salad is a vegan, vegetarian Karnataka, South Indian side dish made with simple everyday ingredients in about 15 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026
Appetizer, Side Dish

Rasam Recipe (South Indian)

Simple, practical, and full of everyday flavour, Rasam Recipe (South Indian) is a vegan, vegetarian South Indian appetizer, side dish made with simple everyday ingredients in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 30, 2026