Creamy harissa spiced bean puree topped with harissa roasted vegetables and a crunchy, baharat walnut crumble. Protein (24g) and Fiber (18g) rich easy meal that feels super fancy! Gluten free, Soy free, Option for nut free.
This Beetroot Paratha is a healthy and delicious Indian flatbread recipe made using beetroot puree, whole wheat flour and few spices.
Makhana Chivda Recipe is a crunchy healthy snack made with roasted makhana's (foxnuts), peanuts, sliced coconut, dalia, curry leaves and few spices
Easy and versatile Tofu scramble seasoning Recipe! Use it in scrambles, frittata, quiche and more. The best vegan tofu scramble that is fluffy yet creamy and tastes just like eggs thanks to my secret egg seasoning. Gluten-free.
Palak Kadhi or Indian spinach yogurt soup recipe is an easy and delicious curry where spinach puree is cooked in yogurt chickpea mixture and flavored with spices.
The Vegetable Fried Rice recipe is a quick, easy and delicious Indian Chinese-style dish that can be prepared in just 20 minutes in an Instant Pot electric pressure cooker or stovetop.
Broccoli Paneer Bhurji Sandwich is a quick and healthy sandwich prepared with spiced broccoli paneer/cottage cheese filling in it.
Purple Cabbage Poriyal is a south indian stir fry recipe prepared with purple cabbage, fresh coconut and tempered with few spices in Indian style.
Sabudana Vada's are crispy and crunchy Sago Fritters made with soaked sago (tapioca pearls), boiled potatoes, coarsely ground peanuts and few other ingredients.
Vegetable Fried Idli is an interesting Indo-Chinese dish made with leftover or fresh Idlis.This is a great evening snack or kids lunch box recipe.
Easy and healthy breakfast dish prepared with rava / semolina,spinach and tomato as main ingredients.
Cauliflower Soup is easy, filling, rich and creamy with just a handful of ingredients