Fragrant, comforting, and easy to serve as a complete meal, Yakhni Pulao Recipe | Vegetable Yakhni Pilaf is a vegetarian awadhi rice made with oil, cashew, and almonds in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Fragrant, comforting, and easy to serve as a complete meal, Tahari Recipe | Veg Tehri Rice - One Pot Meal is a vegetarian awadhi rice made with ghee, cumin, and bay leaf in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, galouti kebab recipe | veg galouti kabab recipe | rajma galouti kebab is a vegetarian awadhi snacks made with rajma, water, and salt in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
