Tofu Bhurji recipe is Indian style scrambled tofu that you can make for a quick brunch or as a side dish. This plant based spiced bhurji is healthy and pairs well with bread, dinner rolls or Indian flat breads like roti, paratha or naan.
Thandai is a festive North Indian beverage prepared with a homemade Thandai powder or paste made from nuts, seeds and whole spices. The mixture is blended with milk and lightly sweetened to make a rich, cooling drink. It can be served during Holi, summer gatherings or as a refreshing spiced milk dri
Tawa paneer is a semi dry curry made with capsicum/bell pepper, onions, tomatoes and paneer cubes cooked on tawa or a flat skillet or griddle. A popular paneer dish served in restaurants and my recipe makes for a street style version, which is delicious.
Tawa Mushroom is a delectable mushroom preparation in which button mushrooms are cooked in a spiced onion, tomato and capsicum gravy. With just your regular spices and ingredients, you can easily make this dish that can be paired with roti or paratha or naan or dinner rolls.
Tamarind Chutney, also known as Imli Chutney, is a sweet and tangy condiment from North Indian cuisine. It is made by simmering tamarind pulp with jaggery, dried ginger powder, and spices until smooth. Because dried ginger is used, this chutney is also called Saunth Chutney and is commonly served wi
Sweet Potato Halwa also called Shakarkandi ka Halwa in Hindi is a delicious Indian sweet made with boiled and mashed sweet potatoes and scented with cardamom, saffron.
Sweet Potato Chaat referred to as Shakarkandi Chaat is an easy chaat snack made with sweet potatoes and a few ground spice powders. This recipe requires just about 5 ingredients and can be made quickly with steamed or boiled sweet potato. Ideal for Navratri or any other Hindu religious fasts.
Sweet Paratha is a unique Indian whole wheat flatbread made with sugar as a stuffing. This paratha is also called as 'Chini ka Paratha' (where chini means sugar in Hindi language).
Suji ki Kheer or Rava Payasam is a quick, tasty and easy to prepare pudding made with semolina, milk, nuts and flavored with green cardamom powder.
Suji Ka Cheela or Rava Chilla is a simple North Indian savory pancake made with semolina (cream of wheat), onions, herbs and spices. The suji is soaked briefly, then cooked on a tawa until soft with light crisp edges. This recipe is easy to prepare and uses everyday ingredients. Serve rava chilla ho
Mixed sprouts curry recipe - simple curry made with mixed sprouts. Nutritious side dish with chapatis.
Moong sprouts chaat is a quick, easy, tangy and tasty chaat made with moong sprouts, herbs and chutneys.