Tomato Sambar also called Thakkali Sambar in Tamil, is a delicious variation of South Indian sambar made with tomatoes and lentils. It can be served with South Indian snacks like idli, dosa, medu vada. Tomato sambar can also be served with rice.
Tomato Saar is a tangy curry made with tomatoes, coconut and spices. This recipe comes from the coastal region of Maharashtra. It is best had with steamed rice.
Tomato Rice is a South Indian rice dish from Tamil Nadu, also known as Thakkali Sadam. It is made with rice cooked in a spiced tomato masala base tempered with mustard seeds, curry leaves, herbs, and spices. Tangy and mildly spicy, this one-pot meal is commonly served with raita or papad.
Tomato pulao is a one pot delicious tangy spicy pilaf made with rice, tomatoes, mix veggies, herbs and spices.
My Southern American style tomato pie recipe is creamy and cheesy without the dreaded soggy bottom and with lovely tomato flavors all wrapped up in a butter pie crust. Make the most of your tomato harvest and make this yummy dish that tastes like an Italian pizza dressed up as a pie.
Baked Ziti is a classic Italian-American pasta casserole made with ziti, tomato sauce, and plenty of cheese. This vegetarian version uses mushrooms for a hearty flavor along with ricotta, mozzarella, and parmesan. The pasta is layered with sauce and cheese, then baked until golden and bubbly. It’s a
Tomato Pappu is a traditional Andhra lentil dish made with tur dal (pigeon pea lentils), tomatoes, onions, green chilies, and a tempering of spices and curry leaves in ghee or oil. It has a tangy, spiced flavor and is typically served with hot steamed rice, a drizzle of ghee, papad and a side of ava
This Penne Pasta recipe is a vegan and delicious, comforting saucy pasta dish made with tomatoes, onions, mushrooms, olives, herbs and seasonings.
This Tomato Curry recipe is a spiced and mildly tangy curry made with ripe tomatoes and a homemade coconut masala paste together with spices and herbs. The recipe is from the Goan Cuisine. This flavorful curry is best served with some steamed rice, but can also be paired with chapati or jeera rice.
Tomato Biryani recipe also called Thakkali Biryani in Tamil language is a one-pot meal of a spiced South Indian style delicious biryani variant made with rice, tomatoes, coconut milk, veggies, herbs and spices.
This Tomato bath is a delicious, tangy and spiced rice based dish from the Karnataka cuisine. The recipe is made with a ground paste of tomatoes, coconut, spices and herbs. Addition of this ground masala makes the rice really delicious and flavorful.
This is a delicious recipe of stuffed tinda or bharwan tinda where apple gourds aka tinda are made in an onion tomato based gravy.