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Main Course, Side Dish

Main Course, Side Dish

Eggplant Parmesan | Eggplant Parmigiana

Eggplant Parmesan is a delicious Italian baked vegetarian dish featuring multiple layers of fried eggplants, a rich herby tomato sauce and grated cheese. Prepare this easy, Italian-inspired dish of Eggplant Parmigiana in no time at all and serve it as a main or side dish.

August 19, 2026
Main Course, Side Dish

Easy Paneer Bhurji Gravy Recipe

Paneer bhurji gravy is a spiced and easy to prepare scrambled Indian cottage cheese curry or gravy. This flavorful curry comes together in 25 minutes and makes for a quick breakfast, lunch or dinner. Pair with roti, paratha, naan or bread to mop up the delish savory gravy.

August 19, 2026
Main Course, Side Dish

Curd Rice Recipe (Thayir Sadam | Daddojanam)

This Curd Rice recipe, also known as Thayir Sadam, Daddojanam or Bagala Bath, combines cooked rice with fresh curd (yogurt) and a tempering of mustard seeds, curry leaves and spices. The texture is soft and creamy with mild seasoning. It is a staple South Indian preparation served as a main dish or

August 19, 2026
Main Course, Side Dish

Cheese Naan

This delicious Cheese Naan is made with stuffed shredded cheese. The dough is made with baking powder, baking soda and is simple enough to make.

August 19, 2026
Main Course, Side Dish

Beetroot Rasam

Beetroot rasam is a spicy, tangy and delicious variety. Unlike regular rasam recipe, beetroot rasam has light sweet tones of the beetroot blending beautifully with the sour and spicy taste of tamarind, black pepper and dry red chilies.

August 19, 2026