These Vegan Chocolate Vanilla Ice Cream Sandwiches feature a creamy dairy-free vanilla ice cream with a fruity blueberry swirl sandwiched between two delicious chocolate cookie dough layers! No Bake Glutenfree!
These Vegan Date Caramel Bars are the best grab-and-go snack for all lovers of oatmeal bars, chocolate, and caramel. Easy & delicious oatmeal chocolate chip bars made completely from scratch in no time, layered with creamy homemade date caramel.
If you love Lamingtons, try these easy Vegan Lamington Donuts and Donut Holes. They're simple to make, baked, covered with chocolate and coconut, filled with raspberry jam and bake up in just 15 minutes. Glutenfree option Makes 12 regular donuts or 20-24 mini donuts
These Vegan Churro Biscotti with Cinnamon Sugar are perfectly crunchy for dunking in a hot cup of coffee, tea, or cocoa, or on their own. Impossible to eat just one!
Vegan Peanut Butter Cup Chocolate Bark- you only need 4 ingredients to make this heavenly vegan chocolate bark! It makes a great holiday gift for friends and family and kids love it too!
These vegan tiramisu truffles are a bite-sized spin on the classic Italian dessert - so rich and creamy. Made with vegan cream cheese, espresso coffee chocolate and rolled in cocoa powder. It is so easy to make them and they are the perfect gift for the holidays!
This Homemade Baked Almond Coconut Granola is super easy to make and so delicious with the perfect amount of sweetness and the ultimate crunch from nuts, chia seeds and rolled oats! You will want to sprinkle it on everything! So much better than store-bought granola mixes.
Vegan, grain-free and gluten-free gingerbread men that are perfectly spiced, soft and chewy. Make them with your kiddos and have them help with icing them!
Learn how to make Vegan Gulab Jamun using my simple dry mix. this festive Indian sweet consists of soft cardamom-scented donut balls soaked in rose water syrup. Dairy-free and with gluten-free option! Makes 22 to 26 balls
Vegan Rasmalai Cake is a dairy-free spin on the popular Bengali Dessert Rasa Malai that is typically served for Diwali! Moist almond and cashew flour cake squares immersed in a rich and creamy cashew pistachio "milk" scented with saffron and cardamom. Soyfree Glutenfree
Easy to throw together, these vegan pumpkin pie bars are perfect for when you don't want to make an actual pumpkin pie but still want to have the same flavor. The homemade almond flour crust holds together well and is the perfect base for the dairy-free pumpkin pie filling. Serve as is or topped wit
This vegan chocolate zucchini bread is rich moist and soft and easily made in one bowl using simple wholesome ingredients.