Sweet, inviting, and made for sharing, Carrot Cake Overnight Oats is a vegan, vegetarian American breakfast made with grated carrots, maple syrup, and cinnamon in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Artichoke Spinach Cauliflower Bean Burgers. Grill-able Vegan Veggie Burger Recipe. is a vegan, vegetarian American burger made with great northern beans like Eden Organic, oats, and spinach in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Dark Chocolate Silk Pie is a vegan, vegetarian American dessert made with oat flour, almond flour, and cornstarch in about 140 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Super Seed Chocolate Protein Bars is a vegan, vegetarian American snack made with solid coconut oil, maple syrup, and almond milk or other non dairy milk. in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Banana Walnut Bread - Gluten free Banana Bread is a vegan, vegetarian American breakfast made with ripe medium Bananas, oil, and non dairy milk in about 60 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, Vegan Carrot Cake Pancakes is a vegan, vegetarian American breakfast made with loaded cup chopped carrots, raw walnuts, and oil in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Vegan Curried Butternut Squash Soup. Glutenfree Recipe is a vegan, vegetarian American soup made with oil, onion, and bay leaf in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Lentil Kidney Bean Chili. 1 Pot Glutenfree Recipe is a vegan, vegetarian American soup made with dry Lentils, Kidney beans, and oil in about 75 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, Whole Wheat Banana & Coconut Pancakes is a non-vegetarian American breakfast made with whole wheat flour, coconut flour, and baking powder. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Broccolini White Bean Frittata - Soy free Vegan Frittata. Glutenfree Recipe is a vegan, vegetarian American breakfast made with can great northern beans, dried thyme, and each of garlic powder and onion powder in about 70 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, Mini Vegan Vanilla Pound Cakes - Vegan Pound Cake Recipe is a vegan, vegetarian American dessert made with + 2 Tbsp almond milk, flaxmeal, and salt in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Sweet, inviting, and made for sharing, Vegan Strawberry Cheesecake Tarts for 2. Glutenfree Recipe is a vegan, vegetarian American dessert made with oat flour, coconut flakes, and ground raw sugar in about 80 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.