Simple, practical, and full of everyday flavour, Strawberry Lassi Recipe is a vegetarian Indian beverage made with strawberry, plain yogurt, and whole milk in about 10 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

Recipe Snapshot

  • Prep time: 10 minutes
  • Cook time: Not specified
  • Total time: 10 minutes
  • Yield: 2
  • Category: Beverage
  • Cuisine: Indian

Ingredients

  • 1 cup strawberry (chopped, (8 large strawberries))
  • 3/4 cup plain yogurt
  • 1/4 cup whole milk ((or almond milk))
  • 1-2 tablespoons sugar ((or honey, agave, stevia etc))

Method

  1. Add all the ingredients together in a blender.
  2. Blend until it becomes smooth and frothy. Adjust the consistency, according to your preference, by adding more milk (or water) or blending in some ice cubes.
  3. Finally, garnish strawberry lassi with chopped strawberries and nuts if desired. Serve immediately for the best taste.

Kiyaan Singh’s Kitchen Note

Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.