A super easy recipe for Salted Caramel Mocha which tastes as good as the one from your favorite cafe!
Recipe Snapshot
- Prep time: Not specified
- Cook time: Not specified
- Total time: Not specified
- Yield: 1
- Category: Recipes
- Cuisine: Kitchen notes
Ingredients
- ½ cup strong coffee
- ¼ cup milk
- 1.5 tablespoons salted caramel sauce
- 1 teaspoon cocoa powder (unsweetened)
To serve
- whipped cream
- salted caramel sauce
Method
- In a pan on medium heat, mix together milk, brewed coffee, cocoa powder and salted caramel sauce.
- Simmer till the mix is hot enough.
- Pour into serving cup and top with whipped cream.
- Drizzle some more salted caramel sauce on top and enjoy!
Kiyaan Singh’s Kitchen Note
Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.