easy oreo ice cream recipe | oreo biscuit ice cream | homemade oreo ice cream
Recipe Snapshot
- Prep time: 10 minutes
- Cook time: 5 minutes
- Total time: 495 minutes
- Yield: 1 box
- Category: ice cream
- Cuisine: Indian
Ingredients
- 600 ml heavy cream / whipping cream
- 1 tsp vanilla extract
- 395 grams condensed milk / milkmaid
- 133 grams oreo
Method
- firstly, in a large bowl take 600 ml heavy cream and 1 tsp vanilla extract.
- whip the cream at low to medium speed. make sure the bowl is super chilled if you are leaving in a hot climate.
- beat until the cream starts to have ribbon-like peaks.
- now add 395 grams of condensed milk and mix well.
- further crush 133 grams oreo into a coarse powder.
- transfer the powdered oreo powder onto the whipped cream and mix gently.
- mix until everything is well combined.
- now transfer the ice cream mixture into the cake tin or box of your choice.
- decorate with broken oreo pieces to make it look attractive.
- cover with cling wrap and freeze for at least 8 hours.
- finally, scoop the ice cream and enjoy oreo ice cream or prepare oreo milkshake.
Kiyaan Singh’s Kitchen Note
Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.