Ingredients
- 1 full chicken cut to pieces
- Water
- Chopped onions
- Dhania
- Carrots
- Hoho
- Garlic
- Ginger
- Salt
Steps
- Boil your chicken in salt water with garlic and ginger till well done. (Approximately 45 minutes)
- In a separate pan, saute the onions, carrots, hoho.
- Add the onion mixture to the chicken and mix for 1 minute.
- Serve hot.