Fried Rice

Ingredients

• 6 cup Left Over Rice (cooked)
• 1 Capsicum
• 2 Onion
• 4-5 green chilli
• 1 tbsp Ginger
• 1 Carrot
• 1/2 tsp Cumin seeds
• 1 cup sweet Corn
• 4 Cardamom
• 4 Cloves
• 2 Bay Leaf
• 1 Cinnamon Stick
• as required Salt
• 3 tbsp Oil
• 1 tbsp Ghee
• 1 tbsp Sugar

Steps

1. Assemble ingredients
2. In moderately heated pan add all whole spices and allow to sizzle, then add onion and sauté till translucent, then add ginger + all veggies except Corn and stir fry 4-5 minutes.
3. Now add Sweet Corn and sauté for around 2 minutes.
4. Add rice, mix gently, add salt + sugar and fry for 5-6 minutes under medium flame.
5. Add ghee and mix well, cover and simmer for 2-3 minutes under low flame. Vegetable fried rice is done.