Healthy,nutritious and filling dry fruit and nut milkshake. It is good for people of all age groups and can be had anytime of the day.

Recipe Snapshot

  • Prep time: 45 minutes
  • Cook time: Not specified
  • Total time: 45 minutes
  • Yield: 3
  • Category: Beverage
  • Cuisine: world

Ingredients

  • 2 tbsps. pistas ((I used 3 tbsps))
  • 10 almonds ((badam))
  • 10 cashews
  • 2 dried figs ((dried anjeer, I used 3))
  • 3 dates ((chopped or use as needed))
  • ¼ to ½ tsp cardamom powder ((elaichi powder))
  • 2 ¼ cups milk ((use more if needed))

Method

How to make dry fruits milkshake

  1. Soak almonds, pistas, cashews and figs in enough water for at least 45 mins to 1 hour. Soaking gives a creamy taste to the shake. If you prefer cold shake, then chill the milk in the fridge.
  2. Peel off the almond skin. Drain the water and add all of these to a blender jar.
  3. Add cardamom powder and chopped dates.
  4. Pour 1 cup milk and blend them very well to a smooth mixture.
  5. Add more milk and blend again.
  6. Garnish dry fruits milk shake with sliced nuts.

Kiyaan Singh’s Kitchen Note

Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.