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yellow daal

Main Course, Side

Yellow Lentil Soup: Vegan Comfort Food

Simple, practical, and full of everyday flavour, Yellow Lentil Soup: Vegan Comfort Food is a vegan, vegetarian Gluten-free, Vegan main course, side made with split yellow mung daal, split Toor daal, and water in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 16, 2025
Main Course

Yellow Mung and Toor with Tomato

Simple, practical, and full of everyday flavour, Yellow Mung and Toor with Tomato is a vegan, vegetarian Gluten-free, Vegan main course made with split yellow mung Daal, split Toor Daal, and canola oil in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 14, 2025