Side
Socca Recipe (Chickpea Flatbread)
Simple, practical, and full of everyday flavour, Socca Recipe (Chickpea Flatbread) is a vegan, vegetarian Gluten-free, Mediterranean, Vegan side made with chickpea flour, salt, and pepper flakes in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.