Breakfast, brunch
Vegan Cheddar Jalapeno Waffles
Simple, practical, and full of everyday flavour, Vegan Cheddar Jalapeno Waffles is a vegan, vegetarian American breakfast, brunch made with all-purpose flour, semolina flour or rice flour, and baking powder in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.