Dessert, Snack
Coconut Macaroons in a Jar
Simple, practical, and full of everyday flavour, Coconut Macaroons in a Jar is a vegan, vegetarian American dessert, snack made with dried unsweetened coconut shredded small, cornstarch or arrowroot starch, and Coconut flour in about 34 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.