Tawa paneer is a semi dry curry made with capsicum/bell pepper, onions, tomatoes and paneer cubes cooked on tawa or a flat skillet or griddle. A popular paneer dish served in restaurants and my recipe makes for a street style version, which is delicious.
Make delicious homestyle paneer sabzi with this easy recipe. You really don't need a tawa to make this, use any stainless steel pan and saute the onion tomato masala really well for the best flavors. Serve it with flavored rice or roti, paratha or chapati.
Cubes of marinated paneer are cooked with a spicy masala made with onions and tomatoes. This Tawa Paneer goes best with puri and paratha!