Main Course, Side
Gochugaru Baked Tofu, Melon, Pepper Veggie skewers with Chili Lime Sauce
Simple, practical, and full of everyday flavour, Gochugaru Baked Tofu, Melon, Pepper Veggie skewers with Chili Lime Sauce is a vegan, vegetarian fusion, Gluten-free, Summer, Vegan main course, side made with firm or extra firm tofu, green pepper or other veggies, and of melon of choice in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.