Breakfast, Main Course
Palak Paneer Paratha
Warm, richly spiced, and built for a satisfying meal, Palak Paneer Paratha is a vegetarian Indian breakfast, main course made with whole wheat flour, palak (spinach) puree, and water in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.