Breakfast, brunch
No Yeast Sweet Potato Cinnamon Rolls Vegan
Sweet, inviting, and made for sharing, No Yeast Sweet Potato Cinnamon Rolls Vegan is a vegan, vegetarian American, Vegan breakfast, brunch made with heated non dairy milk, sweet potato puree, and oil in about 80 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.