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maharashtrian

Modak Recipe | Ukadiche Modak With & Without Muold
sweet

Modak Recipe | Ukadiche Modak With & Without Muold

Simple, practical, and full of everyday flavour, Modak Recipe | Ukadiche Modak With & Without Muold is a vegetarian maharashtrian sweet made with ghee, coconut, and jaggery in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · August 8, 2026
Thalipeeth Recipe | How to Make Maharashtrian Thalipith
Breakfast

Thalipeeth Recipe | How to Make Maharashtrian Thalipith

Simple, practical, and full of everyday flavour, Thalipeeth Recipe | How to Make Maharashtrian Thalipith is a vegetarian maharashtrian breakfast made with jowar flour / sorghum flour, besan / gram flour, and wheat flour / atta in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · August 5, 2026
chutney

Thecha Recipe | Chilli Thecha Chutney - Kolhapuri Style

Simple, practical, and full of everyday flavour, Thecha Recipe | Chilli Thecha Chutney - Kolhapuri Style is a vegetarian maharashtrian chutney made with red chilli, garlic, and peanut in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · July 28, 2026
spice blend

dry garlic chutney recipe | dry garlic powder | dry garlic chutney powder

Simple, practical, and full of everyday flavour, dry garlic chutney recipe | dry garlic powder | dry garlic chutney powder is a vegetarian maharashtrian spice blend made with oil, garlic, and peanut. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 15, 2026
Side Dish

zunka recipe | jhunka recipe | marathi zunka recipe | dry pitla

Simple, practical, and full of everyday flavour, zunka recipe | jhunka recipe | marathi zunka recipe | dry pitla is a vegetarian maharashtrian side dish made with oil, mustard, and cumin / jeera in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · February 28, 2026
snacks

kothimbir vadi recipe | maharashtrian kothimbir vadi recipe

Simple, practical, and full of everyday flavour, kothimbir vadi recipe | maharashtrian kothimbir vadi recipe is a vegetarian maharashtrian snacks made with coriander leaves, besan / gram flour / chickpea flour, and ginger-garlic paste in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 19, 2026