dosa
hotel masala dosa recipe | bangalore style masala dose | thick masala dosa
Simple, practical, and full of everyday flavour, hotel masala dosa recipe | bangalore style masala dose | thick masala dosa is a vegetarian south indian dosa made with red rice, raw rice, and methi / fenugreek in about 540 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.