chili

Black Eyed Pea Pumpkin Chard Chili. Glutenfree Vegan Recipe

Simple, practical, and full of everyday flavour, Black Eyed Pea Pumpkin Chard Chili. Glutenfree Vegan Recipe is a vegan, vegetarian American chili made with Olive oil, Jalapeno or Serrano pepper, and bay leaves in about 180 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.