Side
Instant Pot Indian Cabbage and Peas (Patta Gobi Subzi)
Simple, practical, and full of everyday flavour, Instant Pot Indian Cabbage and Peas (Patta Gobi Subzi) is a vegan, vegetarian Indian, Vegan side made with organic safflower oil or mustard or peanut oil, brown mustard seeds, and curry leaves in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.