casserole, Main Course
Butter Sauce Pot Pie
Simple, practical, and full of everyday flavour, Butter Sauce Pot Pie is a vegan, vegetarian Indian Fusion casserole, main course made with or more chopped vegetables choice, firm or extra firm tofu,, and oil in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.