bombay sagu

Poori Sagu | Bombay Sagu | Potato Sagu

Simple, practical, and full of everyday flavour, Poori Sagu | Bombay Sagu | Potato Sagu is a vegan, vegetarian Karnataka, South Indian breakfast made with simple everyday ingredients in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · June 13, 2026

Breakfast, Side Dish

Potato Sagu (Bombay Sagu for Poori)

Simple, practical, and full of everyday flavour, Potato Sagu (Bombay Sagu for Poori) is a vegetarian Indian breakfast, side dish made with oil, mustard seeds, and jeera(cumin) seeds in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 27, 2026