Side Dish
Beetroot Raita Recipe (Indian Beet Yogurt Dip)
Fresh, bright, and straightforward to put together, Beetroot Raita Recipe (Indian Beet Yogurt Dip) is a vegetarian Indian side dish made with curd (yogurt), raw beetroot, and onion in about 10 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.