Side Dish, Starters
Brinjal Fry (Maharashtrian Style Baingan Fry)
Crisp at the edges and tender through the middle, Brinjal Fry (Maharashtrian Style Baingan Fry) is a vegan, vegetarian Goan, Indian, Maharashtrian side dish, starters made with simple everyday ingredients in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.