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Vada Pav Chutney

Condiment, Side Dish

Vada Pav Chutney | Lasun Chutney | Dry Garlic Chutney

Dry Garlic Chutney, also known as Lasun Chutney, is a spicy and coarse Maharashtrian chutney. It is made by grinding garlic with desiccated coconut, sesame seeds and red chili powder. This chutney is traditionally served with Vada Pav but can also be used as a side with snacks or meals. Store in an

August 19, 2026