Snack
Thengai Paal Murukku Recipe | Coconut Milk Murukku
Simple, practical, and full of everyday flavour, Thengai Paal Murukku Recipe | Coconut Milk Murukku is a vegetarian south indian snack made with rice flour, urad dal flour, and black sesame in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.