Simple, practical, and full of everyday flavour, Caramelized Onion Mashed Potatoes is a vegan, vegetarian Holiday side, side dish made with medium potatoes (prefer russet), salt, and garlic cloves in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Tofu Koliwada is a vegan, vegetarian Indian, western indian side, side dish made with extra-firm tofu, ginger garlic paste, and oil in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Indian Spiced Yogurt Overnight Oats is a vegan, vegetarian Indian, South Indian side, side dish made with old fashioned oats, chia seeds, and hot non-dairy milk in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Smoky Vegan Mac and Cheese is a vegan, vegetarian American side, side dish made with macaroni, non-dairy sour cream, and yellow miso, in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Spicy Cranberry Chutney (easy oven recipe!) is a vegan, vegetarian Indian Fusion side, side dish made with cranberries, of maple syrup, and sugar in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Spiced Glazed Carrots is a vegan, vegetarian American, Indian Fusion side, side dish made with carrots, maple syrup, and melted vegan butter in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
