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Potato Kurma (Aloo Kurma)
Andhra Style Potato Kurma also known as aloo kurma is a dish of potatoes cooked in a spicy and fragrant kurma gravy. It is eaten with vegetable pulao, Biryani, flavoured rice varieties, chapati and roti.
Andhra Style Potato Kurma also known as aloo kurma is a dish of potatoes cooked in a spicy and fragrant kurma gravy. It is eaten with vegetable pulao, Biryani, flavoured rice varieties, chapati and roti.