Simple, practical, and full of everyday flavour, Potato Pesto Pizza - Vegan Pesto Pizza is a vegan, vegetarian Gluten-free, Vegan pizza made with well packed Basil, loosely packed spinach, and garlic in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Ethiopian Berbere Chickpea Pizza Recipe with Tahini Garlic Dressing is a vegan, vegetarian Ethiopian fusion, Vegan pizza made with ground coriander, paprika, and ground cumin in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Vegan Deep Dish Pizza Recipe is a vegan, vegetarian fusion pizza made with a medium onion, garlic, and red bell pepper in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Easy Veggie Vegan Pizza with 20 minute Crust is a vegan, vegetarian fusion pizza made with active yeast, warm water, and flour in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Rye Pizza Crust Recipe is a vegan, vegetarian fusion pizza made with Crust: Makes 1 10-12 inch crust, warm water, and yeast in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Basic Vegan Pizza Dough. Oil free is a vegan, vegetarian American pizza made with warm hot water, yeast, and sugar in about 60 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Chickpea Pumpkin Veggie Pizza is a vegan, vegetarian fusion pizza made with pumpkin puree, salt or to taste, and sugar or other sweetener in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Gluten free Yeast free Vegan Pizza Crust Recipe is a vegan, vegetarian American pizza made with chickpea flour, chia seed meal, and brown rice flour in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Vegan Gluten free Pizza Crust Recipe is a vegan, vegetarian Italian pizza made with Oat flour, white rice flour, and tapioca starch in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Pizza with Chipotle Red lentil Tomato Sauce, Basil and Vegan Ricotta is a vegan, vegetarian fusion pizza made with extra virgin olive oil, finely chopped red onion, and of garlic in about 60 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Vegan Thai Pizza with Gluten-free Crust is a vegan, vegetarian fusion pizza made with Peanut butter sauce, red onion sliced, and bell pepper sliced in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Sriracha BBQ Tofu Pizza with Pepper Jack on Spelt Crust. Vegan Recipe is a vegan, vegetarian fusion pizza made with + 2 Tbsp warm hot water, maple syrup, and active yeast in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
