Main Course, Tacos

Vegan Barbacoa Mushroom Tacos

Simple, practical, and full of everyday flavour, Vegan Barbacoa Mushroom Tacos is a vegan, vegetarian Gluten-free, Mexican, Vegan main course, tacos made with large guajillo chiles, oil, and bay leaf in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.