Simple, practical, and full of everyday flavour, Rishi Panchami Bhaji | Rushichi Bhaji is a gluten-free, vegan Konkani & Malvani, Maharashtrian main course made with simple everyday ingredients in about 60 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Barbati ki Sabji | Long Beans Recipe is a vegan, vegetarian Konkani & Malvani, Maharashtrian side dish made with simple everyday ingredients in about 65 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Simple, practical, and full of everyday flavour, Snake Gourd Recipe | Padwal Bhaji | Chichinda ki sabji is a vegetarian Konkani & Malvani, Maharashtrian main course, side dish made with simple everyday ingredients in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
