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Easy Recipes, Food and Lifestyle Ideas

Indian, Indo Chinese

Tofu Manchurian
Appetizer, Main

Tofu Manchurian

Simple, practical, and full of everyday flavour, Tofu Manchurian is a vegan, vegetarian Indian, Indo Chinese appetizer, main made with firm or extra firm tofu, rice flour, and cornstarch in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · August 7, 2026
Main Course, Starters

Chilli Baby Corn Recipe (Spicy & Crispy)

Crisp at the edges and tender through the middle, Chilli Baby Corn Recipe (Spicy & Crispy) is a vegan, vegetarian Indian, Indo Chinese main course, starters made with simple everyday ingredients in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · April 13, 2026